Ladybank Tavern Award Winning Restaurant               

Our Award Winning restaurant is open for Morning Coffee, Lunch, High Tea and Dinner. Breakfast is available by prior appointment.

There are snacks available all day from the bar menu. With the emphasis on local produce, beef from Waters the Butcher, Potatoes from Dunshelt, Vegetables from Millar of Freuchie and fish from Pittenweem.

Marion and Kate want you to enjoy good home cooking, with excellent home made  soups a speciality. Stuffed mushrooms, roast duck breast and excellent local steaks feature on our menus.

Have you gone into a restaurant, looked at the menu only to find nothing took your fancy? 

Well we can accommodate a number of different dishes, all you have to do is ask, and we will try, just give us a couple of days notice to ensure we have the ingredients.

Carry out meals are also available from our menus plus the ever popular fish suppers,

Why don’t you phone and check our daily availability, you may get a nice surprise.

Our Award Winning Restaurant with Traditional Log Fire